Cook Book Review: Quick-Fix Southern

Title: Quick Fix Southern Author: Rebecca Lang Publisher: Andrews McMeel Publishing Pub Date: 03/08/2011 How I received the Book: ARC Review from Publisher Rating: 2/5 Stars Blurb: In Quick-Fix Southern, Rebecca Lang, cookbook author and contributing editor for Southern Living magazine, promises homemade hospitality—Southern style—in 30 minutes or less. Lang dishes up 115 recipes grouped in 10 themes ranging from Rise and Shine breakfasts to Sipping on the Screened Porch beverages, Girls’ Night In party pleasers, and Southern Sweets desserts. In addition to photography, the book features cooking and preparation time for the effortless recipes. The ultimate goal of Quick-Fix Southern is to present novice and experienced cooks with authentic homemade dishes reflective of New South cuisine that are delicious, fast, and easy to prepare. From Three Cheese Grits, Peach Yogurt Parfait, and Spiked Lemonade and Lime Mint Juleps to Fried Green Tomatoes and Roasted Tomatoes and Parmesan Grits, Benne Seed Sugar Cookies, and Lazy Girl Berry Cobbler, the delectable flavor combinations offered up inside Quick-Fix Southern transition to any setting. So, whether you’re cooking up a side for a church potluck or preparing a main course for Sunday dinner or a Sunday spent at a sporting tailgate, Quick-Fix Southern promises to be your go-to guide for every occasion. Review: I don’t usually review cook books, it’s hard to know how to evaluate them. However, I love food, I like to cook and I love food with lots of flavor. I now live in Atlanta after years in New York and I love good Southern Cooking. I think the dishes from the South have a good base. The Collard...